Fayetteville Golf and Country Club
"Lunch at the Club"
Open to the Public
Click here to view this month's menu

For Private Parties, Wedding Receptions, School Reunions etc...Call
438-0264
For more information on the Dining Room, click here.
Wednesday - Saturday
5pm - 9pm
Sunday
Buffet 11am - 2pm
The restaurant is open to the public on Sunday only.
Appetizers |
Jalapeno Popper
Deep-fried golden brown served with Ranch Dressing |
6.00 |
Fried Cheese (6)
Mozzarella Sticks battered in Italian Bread Crumbs and deep-fried. Served with Marinara Sauce. |
6.00 |
Chicken Tenders (6)
Chicken Strips battered our own way and deep-fried to a golden brown. |
6.00 |
Potato Skins (6)
Deep fried Skins topped with Cheddar Cheese, and Bacon. (Sour Cream Available) |
6.00 |
Shrimp Jammers
Deep-fried golden brown served with Ranch dressing. |
6.00 |
Combo Plate
Any 9 of the above. |
8.25 |
| Chips & Salsa |
1.50 |
Shrimp Cocktail
6 Shrimp served in cocktail sauce. |
6.25 |
| Catfish Nuggest |
6.00 |
Wings
(6) Ezra Boroks or Buffalo |
6.00 |
Salads |
| House Salad |
3.25 |
| Chef's Salad |
6.75 |
| Taco Salad |
6.75 |
| Chicken Salad (Fried, Grilled, or Cajun) |
6.75 |
| Ribeye Salad |
7.75 |
| Shrimp Salad |
7.75 |
| Lettuce Wedge with Blue Cheese Dressing |
3.25 |
Sandwiches |
Hamburger
8 oz. 100% Ground Chuck (Sauteed Mushrooms, Bacon, Cheese, and BBQ Sauce avail. for add. charge). |
5.00 |
Club
Kentucky Ham, Turkey, Bacon, American and Swiss Cheese on Toast with all the trimmings. |
6.00 |
Rib Eye Delight
4 0z. Grilled Rib Eye cooked to perfection and served with all the trimmings. |
7.00 |
Grilled Chicken
Marinated Chicken Breast served with all the trimmings |
6.00 |
Fish Sandwich
Fried or Grilled served with all the trimmings |
5.00 |
Philly Steak Sandwich
Served with all the trimmings. |
7.00 |
Chicken Rollup
Grilled Chicken with Onion, Peppers, and Mango Sauce. |
6.50 |
Country Ham Sandwich
Served with all the trimmings. |
5.00 |
Seafood |
Catfish
8 oz. Fried to perfection |
9.75 |
Shrimp Skewers
Grilled to perfection |
8.25 |
Beef-Pork |
Filet Mignon
Angus Tenderloin wrapped in Bacon 8 0z. |
17.50 |
| Pork Loin |
7.75 |
Rib Eye 10 oz.
21-Day aged Angus Beef. 16 oz. $18.75 |
14.75 |
| Chopped Sirloin |
7.50 |
| Country Ham Steak |
9.75 |
| Liver & Onions |
7.75 |
| Beef Kabob |
13.25 |
Chicken |
Smothered
Grilled Chicken Breast covered with Kentuck Ham, Swiss Cheese, and Mushrooms. |
9.75 |
Charbroiled
Charbroiled Chicken Breast |
7.75 |
Chicken Strips
4 Chicken Strips battered our own way and deep-fried |
6.00 |
Children's Menu |
Three Chicken Fingers
Served with Fries or Potato Chips. |
3.75 |
Hamburger (4 oz.)
Served with Fries or Potato Chips. With Cheese, add .30 |
3.50 |
Grilled Cheese
Served with Fries or Potato Chips |
2.50 |
Side Items |
| Loaded Baked Potato |
3.50 |
| Steamed Vegetables |
2.25 |
| French Fries |
1.75 |
| Fried Okra |
1.50 |
| Onion Rings |
1.75 |
| Waffle Fries |
1.75 |
Beverages |
| Soft Drinks (Coke, Diet Coke, Dr. Pepper, Sprite) |
1.25 |
| Iced Tea |
1.25 |
| Coffee |
1.25 |